Sales of Gulf of Mexico seafood are getting a boost from the military after being hammered by last year’s BP oil spill, which left consumers fearing that the water’s bounty had been tainted. Ten products, including fish, shrimp, oysters, crab cakes, and packaged Cajun dishes such as jambalaya and shrimp etouffee are being promoted at … Continue reading U.S. military purchases Gulf of Mexico seafood, boosting an industry battered by oil spill